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the art of making bread
This summer I baked lots of bread. I have this pesky idea that if I am in the process of being ordain as a priest, who will be sharing bread in a sacred manner, then it is important for me to be experience the sacredness of bread from the very act of baking it.
This new season of eliacin.com would be focus on issues of my journey toward Priesthood in The Episcopal Church, photography, liberated spaces, spirituality, alternative living, America Latina and homegrown revolution.
I have a blog post from a while back that I wrote on making prosphora, the traditional Orthodox altar bread.